Greek gluten-free almond cookies – Kourabiedes
Greek gluten-free almond cookies - Kourabiedes
Ingredients
1 kilo bread flour, gluten-free
500 g melted butter from cow or goat-sheep milk
150 g almonds, with...
Grape must pudding with molasses
Grape must pudding with molasses
Ingredients
500 g grape must
20 g corn flour
30 g grape molasses
some grounded walnuts (30 g) and plenty...
Saragli, gluten-free
Saragli, gluten-free
Ingredients
For the phyllo
500 g pastry flour (gluten-free)
100 g fresh butter
50 g extra virgin olive oil
2 eggs
about 100 g...
Pumpkin nougat
Pumpkin nougat
Ingredients
For base
200 g grounded moustokouloura (grape must cookies) or any other soft cookies
100 g cow butter
200 g pumpkin puree (see:...
Coconut tarts
Coconut tarts
Ingredients
For tart shell
2 eggyolks (about 60 g)
30 g all-purpose flour (gluten-free for celiac disease patients)
150 g dried coconut, grounded
50...
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Carrot Cake with Orange
Carrot Cake with Orange
Ingredients
1 orange (approx.220gr)
3 carrots, shredded (approx.220gr)
500 gr. pastry flour
1 teaspoon baking powder
200 gr. sugar with stevia...
Oven Risotto Amvrakikos
Oven Risotto Amvrakikos
Ingredients
120 gr mirepoix (finely chopped carrot, onion and celery in equal portions)
200 gr fresh squid
200 gr shrimps, gutted
150...
Zucchini and chocolate cookies
Zucchini and chocolate cookies
Ingredients
100 gr. almond flour
100 gr. all purpose flour (g.f.)
70 gr. coconut sugar
200 gr. buckwheat flakes (alternatively g.f....