Μπαστουνάκια λαχανικών με κόκκινο χούμους 4 mamameli

Vegetable sticks with red hummus

Vegetable sticks with red hummus Ingredients 2 carrots 1 cucumber For the hummus 400g boiled chickpeas (drained) 1 clove of garlic (preferably mushed up) 100g roasted...
λαχανικά-και-λουκάνικο-ογκρατέν-au-gratin-10 mamameli

Au gratin with vegetables and sausage

Au gratin with vegetables and sausage Ingredients 900 gr potatoes (peeled) 150 g peas 100 g carrots 20 g fresh onions 150 g gouda cheese ...
Τερίν-ντομάτας-σε-ζύμη-20 mamameli

Tomato terinne in dough

Tomato terinne in dough Ingredients For stuffing 100 g onions 3 cloves of garlic 800 g fresh whole tomatoes (500g pared) 150 g sun-dried tomatoes (drained) ...
αυγά-μπενεντίκτ-16 mamameli

Benedict eggs

Benedict eggs Ingredients (for two servings) 2 english muffins 4 bacon slices For hollandaise sauce 3 egg yolks 250 g clarifie butter white vinegar (about 10...
μπισκότα-με-κόκκινη-κολοκύθα-82 mamameli

Red pumpkin cookies

Red pumpkin cookies Ingredients 300 g all-purpose flour (gluten-free) 100 g white sugar 60 g fresh cow butter (in room temperature) 1 egg 150 g...

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Zucchini and chocolate cookies

Zucchini and chocolate cookies Ingredients 100 gr. almond flour 100 gr. all purpose flour (g.f.) 70 gr. coconut sugar 200 gr. buckwheat flakes (alternatively g.f....
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Pasta salad with lentils and zucchini

Pasta salad with lentils and zucchini Ingredients 450g boiled pasta 200g lentils (boiled in salted water and drained) 2 medium zucchini (80g aprox.) 2 tablespoons...
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Mini cheese pies

Mini cheese pies Ingredients For dough 350g pastry flour 200g yogurt 10% fat 50ml olive oil 1 egg a pinch of salt For filling 100g gouda cheese,...