Au gratin red pumpkin with leek
Au gratin red pumpkin with leek
Ingredients
1100 g red pumpkin
3-4 leeks (peeled 550g)
2 fresh onions
1 cup or 200ml heavy cream
5...
We make gluten-free trahana pasta with “Celiac Action”
We make gluten-free trahana pasta with "Celiac Action"
We make gluten-free trahana pasta with "Celiac Action" in Ioannina !!!
At this event I was invited by...
Aromatic pumpkin pilaf
Aromatic pumpkin pilaf
Ingredients
800 g white/yellow pumpkin pared
130 g onions
1 clove of garlic
70 g cow butter
1 lt vegetable broth (or...
Sauteed shrimps with peanutbutter sauce
Sauteed shrimps with peanutbutter sauce
Ingredients
500 g fresh shrimps
20 g olive oil
turmeric, lemon juice
salt, pepper
black sesame (for the end)
For sauce
...
Greek Moussaka
Greek Moussaka
Ingredients
Ingredients
For mince
1/2 kilo beef mince
one dry onion
1-2 cloves of garlic
one wine glass red dry wine
200 ml tomato sauce
...