Banoffee
Banoffee
Ingredients
one dose chocolate spongecake (see recipe)
one dose pastry cream, for which we need:
800 ml milk
80 g corn flour
80 g sugar
2-3...
Saragli, gluten-free
Saragli, gluten-free
Ingredients
For the phyllo
500 g pastry flour (gluten-free)
100 g fresh butter
50 g extra virgin olive oil
2 eggs
about 100 g...
Blackforest triangle chocolates
Blackforest triangle chocolates
Ingredients
110 g sour cherry compote (strained)
250 g couverture chocolate (chopped)
250 g white chocolate (chopped)
A very easy recipe for our...
Gluten free Greek Christmas honey cookies – Melomakarona
Gluten free Greek Christmas honey cookies - Melomakarona
Ingredients
800 g bread flour (gluten-free)
350 g extra virgin olive oil
120 g brandy
120 g...
Carob flour crepe
Carob flour crepe
Basically it's the same recipe as classic crepes' recipe (see my recipe) and I only remove 100 g flour and replaced it...
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Carrot Cake with Orange
Carrot Cake with Orange
Ingredients
1 orange (approx.220gr)
3 carrots, shredded (approx.220gr)
500 gr. pastry flour
1 teaspoon baking powder
200 gr. sugar with stevia...
Oven Risotto Amvrakikos
Oven Risotto Amvrakikos
Ingredients
120 gr mirepoix (finely chopped carrot, onion and celery in equal portions)
200 gr fresh squid
200 gr shrimps, gutted
150...
Zucchini and chocolate cookies
Zucchini and chocolate cookies
Ingredients
100 gr. almond flour
100 gr. all purpose flour (g.f.)
70 gr. coconut sugar
200 gr. buckwheat flakes (alternatively g.f....